Health benefits: The honey has the antibacterial, antimicrobial, anti-inflammatory, and pain relieving effect. It is recommended in colds and respiratory organs disease, decrease in immunity. The honey is used in prevention of gastrointestinal diseases, has sedative and general strengthening effect on the body.
Active components: Vitamins of B group, retinol, tocopherol, folic and ascorbic acid; contains minerals — magnesium, sodium, iodine, iron, etc.
Color: Transparent and greenish or slightly yellow.
Taste: Very tender, pleasant taste with sourness and long aftertaste.
Flavor: Faint and pleasant.
Weight: 500 g